Cult Cookie Co.
ORIGINAL CHOCOLATE CHUNK COOKIE
ORIGINAL CHOCOLATE CHUNK COOKIE
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While we don't like to play favourites, this may just be our favourite! Think giant chunks of milk and dark chocolate, hand cut and packed into a perfectly baked, crisp on the outside, soft on the inside, golden brown butter cookie. Made with European chocolate, New Zealand butter and organic Madagascan vanilla, our Original Chocolate Chunk Cookie hits the spot every time!
Generously thick and chunky, at 145g each, this cookie is no lightweight! Ideal for indulging alone or sharing with your nearest and dearest (if you absolutely have to).
Taste Notes: Milk chocolate, dark chocolate, vanilla, baked butter cookie.
Ingredients
Ingredients
WHEAT FLOUR, SUGAR, DARK CHOCOLATE (COCOA MASS, SUGAR, EMULSIFIER [SOYA LECITHIN], VANILLA EXTRACT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, MULK SOLIDS [MILK], COCOA MASS, EMULSIFIER [SOYA LECITHIN], VANILLA EXTRACT), BUTTER (MILK), FREE RANGE EGG, CORN FLOUR, GOLDEN SYRUP, ORGANIC VANILLA EXTRACT, RAISING AGENT, SEA SALT.
Allergens
Allergens
WHEAT, MILK, EGG, SOY.
Storage
Storage
ENJOY FRESH: THERE’S NOTHING BETTER THAN A FRESHLY BAKED COOKIE, AND OUR METICULOUS BAKING PROCESS ENURES YOU CAN STORE YOUR COOKIES REFRIGERATED FOR UP TO TWO WEEKS FROM BAKING DATE. FOR THAT EXTRA SPECIAL WARMED THROUGH EXPERIENCE THOUGH, REMOVE THE COOKIES FROM THEIR PACKAGING AND PLACE IN A PREHEATED OVEN AT 180C FOR 5 MINUTES. REMOVE, COOL AND ENJOY!
KEEP FOR LATER: SOMETIMES LIFE GETS IN THE WAY.... SO IF YOU’D LIKE TO KEEP YOUR COOKIES FOR MORE THAN TWO WEEKS, WE RECOMMEND PLACING THEM IN THE FREEZER FOR UP TO 3 MONTHS IN THEIR ORIGINAL PACKAGING. WHEN THE MOMENT FINALLY ARRIVES, THAW COOKIES TO ROOM TEMPERATURE, THEN REMOVE FROM PACKAGING AND PLACE IN A PREHEATED OVEN AT 180C FOR 5 MINUTES. REMOVE, COOL AND ENJOY!
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