Cult Cookie Co.
TOASTED BANANA BREAD COOKIE
TOASTED BANANA BREAD COOKIE
Couldn't load pickup availability
Our take on this iconic slice! Honey-roasted Queensland bananas meet Californian Walnuts in this match made in cookie heaven! It's dense and chewy and topped with crunchy banana chips for the perfect textural variety.
Generously thick and chunky, at 145g each, this cookie is no lightweight! Ideal for indulging alone or sharing with your nearest and dearest (if you absolutely have to!).
Taste Notes: Toasted banana bread, cinnamon, honey, roasted walnuts, vanilla cookie.
Ingredients
Ingredients
WHEAT FLOUR, SUGAR, HONEY ROASTED BANANA (BANANA, HONEY), WALNUTS, BUTTER (MILK), FREE RANGE EGG, CORN FLOUR, BANANA CHIPS (BANANA, COCONUT OIL, SUGAR, HONEY), CINNAMON, ORGANIC VANILLA EXTRACT, RAISING AGENT, SALT.
Allergens
Allergens
WHEAT, MILK, EGG, WALNUTS.
Storage
Storage
ENJOY FRESH: THERE’S NOTHING BETTER THAN A FRESHLY BAKED COOKIE, AND OUR METICULOUS BAKING PROCESS ENURES YOU CAN STORE YOUR COOKIES REFRIGERATED FOR UP TO TWO WEEKS FROM BAKING DATE. FOR THAT EXTRA SPECIAL WARMED THROUGH EXPERIENCE THOUGH, REMOVE THE COOKIES FROM THEIR PACKAGING AND PLACE IN A PREHEATED OVEN AT 180C FOR 5 MINUTES. REMOVE, COOL AND ENJOY!
KEEP FOR LATER: SOMETIMES LIFE GETS IN THE WAY.... SO IF YOU’D LIKE TO KEEP YOUR COOKIES FOR MORE THAN TWO WEEKS, WE RECOMMEND PLACING THEM IN THE FREEZER FOR UP TO 3 MONTHS IN THEIR ORIGINAL PACKAGING. WHEN THE MOMENT FINALLY ARRIVES, THAW COOKIES TO ROOM TEMPERATURE, THEN REMOVE FROM PACKAGING AND PLACE IN A PREHEATED OVEN AT 180C FOR 5 MINUTES. REMOVE, COOL AND ENJOY!
Share
